What precautions are necessary in eat­ing in a house which contains typhoid fever?

-
Precautions Against Typhoid

Q. What precautions are necessary in eat­ing in a house which contains typhoid fever?

A. Everything eaten in such a house should be thoroughly sterilized by boiling or exposure to the heat of a hot oven before eating. There is still more danger if there is any communica­tion, either direct or indirect, with the fever patient. It should also be remembered that flies are a common means of conveying typhoid fever infection. Hence precautions should be taken to exclude flies from the fever patient and also from contact with all eatables.

Popular posts from this blog

Is chronic catarrh of the larynx curable?

-
Chronic Laryngitis Q. Is chronic catarrh of the larynx curable? A. In most cases this disease may be cured, even when of long standing, except in cases in which the inflammation is due to tubercular infection. Many of these cases are also curable if taken in time. A skilled specialist must be consulted.
Read more

Of what use are the tonsils and should they be removed?

-
The Tonsils Q. Of what use are the tonsils and should they be removed? A. The tonsils are lymphatic glands. Their function is to protect the body against the great number of microbes which collect in the mouth. They are also connected with the functions which promote the growth and development of the body. Diseased tonsils are a constant menace to the body, proving an open door for the entrance of harmful organisms. Tuberculosis germs and other disease-producing bacteria often find their way into the body through the open portal pro­vided by diseased tonsils. The tonsils harbor disease germs, such as pneumonia and diptheria, also the germ of influenza or la grippe. These germs are lying there ready to develop whenever the vital resistance is lowered by cold, exhaus­tion, indigestion, or any other depressing cause. Diseased tonsils are often a cause of rheumatism and probably other serious maladies. Tonsils which frequently become raw or in­ flamed or which are constant...
Read more