Is a meat diet injurious in cases of kidney disease?
Meat in Kidney Disease
Q. Is a meat diet injurious in cases of kidney
disease?
A. The well-known experiments
of Lehman show beyond question that the use
of flesh foods requires more work of the kidneys than a vegetable diet. When living
on an exclusively animal diet he found that the amount of urea eliminated by the kidneys was
two and one-half times as much as when the diet was exclusively
vegetable, and one and a half times as much when he partook of both animal and vegetable food.
This shows beyond question that when the diet is
exclusively animal, the kidneys have more than double the amount of work to do than when
it is vegetable. This excessive work must inevitably tend to the
production of kidney disease, which is becoming
a very common affection
among the English and Americans, who, as is
well known, eat more animal food than any other
civilized nation.