Does the body appropriate for bones and teeth the lime or calcium carbonate from ordinary hard water?
Hard Water
Q. Does the body appropriate for bones and teeth the
lime or calcium carbonate from ordinary hard water?
A. We
know of no evidence that the mineral constituents
of hard water can serve
as food or nutriment to the body. In the foodstuffs the lime exists in an organized form in which
it is prepared
for assimilation. The lime found in hard water is
an ordinary inorganic mineral compound. The
best sources of lime are oatmeal,
graham bread, bran, milk and vegetables, especially
"greens." Potatoes, sugar, rice, fine flour
bread, meats, butter, lard and other fats, contain
practically no lime. Milk and bran are very rich in lime,
also turnip "greens"
and spinach. These same foods are rich in
iron. Lime and iron are usually associated in foodstuffs.